Where: Cafe Ventotto, 510 Elizabeth St, Surry Hills NSW 2010
When: February 2020
Meal: Late Lunch
Cost: Approx $30 each
Café Ventotto is a beautiful little café where you can escape the bustle of Elizabeth Street. It has the usual tables and chairs format in the front of the cafe, but up just a few stairs is a lounge area with velvet couches and low coffee table style dining.
We visited for a late lunch on a Friday and ordered a few dishes to share between two. The timeslot perhaps worked against us as a few items we picked off the menu were unavailable. This was particularly disappointing in the case of the La Vita Bella which is a sweet ricotta, strawberry and croissant dish that I had been lusting after on Instagam and I was definitely intending on getting it.
The standout for us of the dishes we did get was the Moo-Moo burger which had beautifully tender slow-braised beef brisket and lots of flavour from the housemade tomato eggplant relish, aioli and pickles. The Farmer Salad we choose to add grilled halloumi to, which was a plentiful serve. The Prince’s Feast also had tender lamb and worked well with the pearl cous cous and housemade hummus.
Drinks-wise we didn’t have much luck. My friend was interested in the Kombucha which listed four varieties on the menu, but the waitress looked at us like she didn’t know they existed and said they were out. We then diverted our attention to the smoothies, only to be told they had just two of the four options. We picked the Purple Bliss with blueberries, banana, dates and boysenberries, but found it lacked flavour. We added a strawberry shake too, but that was just a standard syrup shake, nothing special. Neither I would order again.
Would I go back? I really enjoyed the Moo-Moo burger and found the meals generous in portion size, but based on my experience with the lack of availability of dishes that I wanted, no I wouldn’t go back.
Would I recommend it to you? If you’re in the area, I would say sure pop in for a burger and try your luck with the La Vita Bella (make sure you tell me what it’s like), but I wouldn’t suggest you make a special trip to visit.
Show me the food…